It appears the farmer's market season has sucked me into a black hole of baking and packing and loading and unloading (repeat, repeat, repeat), and I haven't taken the time to put some thoughts into cyberland.
But here's something cool: I had the privilege of being part of the First (hopefully annual) Boston Local Food Festival on Saturday, and it was awesome!!! Boston's finest were there...from City Feed to Sportello to Prana Cafe, Canto6, Grillos Pickles, Nella Pasta, Nantucket Wild, Sherman Market, Taza, Tortured Orchard, just to name some faves.....click on the links or google them!
3LittleFigs was in such amazing food company and surrounded by thousands of enthusiastic festival-goers that it was a bit overwhelming. People were loving our Local Honey Cake, Avocado Tea Cake, Ginger Bombs, Baklava & Nutty Fig Bar. Let's put it this way, we arrived with A LOT to sell and left basically empty-handed :)When we finally came up for air around 5:30, we were exhausted with pounding headaches! "Post-event" feels like a bad hangover, yet you haven't had a lick to drink. But it was so rewarding to be part of this festival.
I'm now going to bust my behind to get wholesale accounts so no one has to go without a 3LittleFigs fix!
And speaking of wholesale, 3LittleFigs is now a licensed wholesaler!
So please share any cafes/shops/markets/places you think 3LittleFigs should be sold!
Commission will be paid to anyone who "hooks it up"! ;)
Love & thanks,
Katie
